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SOYBEANS

DAMAGE GRAINS : Maximum 3%

VARIETAL PURE : 99.9%

MOISTURE : 11 a 14%

PROTEINS : More than 40%

FATTY CONTENT : 20% aprox.

CARBOHYDRATES : 25% to 30% (with fibber)

SIZE: standard over 12 slots for most beans.

TEXTURE: Characteristic, without strange smell of acid, humidity, rancid or chemical products.

STORAGE AND SHELF LIFE : When stored in a cool (preferably less than 75F) dry location (less than 65% humidity), shelf life is approximately two years.

PACKAGING : Bags of 50 Kg.: Made of polypropylene (pp), weaving, double seam.

HC: 1201.00

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